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There’s still room for you in our most delicious Cook the Book of the year! Tuesday, December 19 from 6:30 to 7:45 p.m. (610 Quincy Street, upstairs) we’ll get together to sample treats from “The Cookies & Cups Cookbook: 125 sweet & savory recipes reminding you to Always Eat Dessert First” by Shelly Jaronsky.
Make only one cookie recipe, but go home with a lovely assortment of cookies to enjoy for the holidays. Choose which recipe you want to make and bring four dozen cookies to sample and exchange! Recipes are listed on our online Events Calendar. Contact Janet Parr at 394-6139 X2215 or email jparr@rcplib.org for details of your cookie choice. Please sign up by noon on Sunday, December 17. Limit 15 participants.
